Have you ever had a warm smoothie before?
While they may sound odd, they’re one of my favourite ways to nourish myself, while still enjoying the feeling of a cosy, warming latte.
I love apple pie flavoured warm smoothie come the winter (think apples and cinnamon, along with dates and oats) but, right now, I am addicted to these Warm Blueberry Smoothies!
They are packed with goodness and are perfect for days when it’s still slightly too chilly to enjoy a smoothie bowl. Of course, if you fancy doing so, you can add ice instead of heating your milk. But, for now, think of these as a delicious, naturally sweet blueberry latte!
I hope you enjoy them too,
Warm Blueberry Smoothies
- Serves 2 –
- 2 cups coconut milk
- 1/2-2/3 cup blueberries
- 4 tbsp oats
- 1 heaped tbsp almond butter
- 1 tsp vanilla paste
- 1/2-1 tsp cinnamon
- Pinch ground cardamom
- 2 tsp maple syrup or 3 Medjool dates, pitted (optional)
Optional: pinch pink pitaya and blue spirulina powders (to enhance purple)
- In a saucepan set to a low to medium heat, gently heat the milk with the blueberries until heated through / desired drinking temperature. Place in a blender with remaining ingredients and blitz smooth. Serve warm.