Roasted Sweet Potato & Quinoa Salad With Tahini Lemon Dressing
Double Chocolate Banana Bread Bundt Cake (Oil-Free, Vegan)
Cauliflower & Lentil Dhal With Homemade Spelt Chapatis
Maple & Pecan Granola
Fluffy Quinoa Pancakes (Vegan, Gluten-Free)
Immune-Boosting Pea & Broccoli Soup
Red Thai Curry Ramen With Crispy Tofu
Baked Falafel Salad With Mast-o-Khiar (Persian Cucumber Yoghurt)
Rustic Roasted Vegetable Pizza
Persian-Style Grilled Aubergine Salad With Mustard Dressing
Blueberry & Dark Chocolate Chunk Banana Bread (Oil-Free, Vegan)
Aubergine & Mushroom “Meat” Balls With Tomato & Red Pepper Sauce (Vegan)